Cloud-kitchen brand Rebel Foods has secured Rs 35 crore in a venture debt funding round led by Alteria Capital. The company would deploy the capital to expand its operations in overseas markets including South Asia and Europe.
Founded in 2010, Rebel Food runs multi-brand cloud kitchen across brand names – Faasos, Oven Story, Firangi Bake, Mandarin Oak, Kettle & Eggs, and Behrouz. Previously, it had raised equity funding worth $125 million in a Series D round led by Coatue PE Asia in September 2019. (Source)
